Martha Stewart's Appetizers

Martha Stewart's Appetizers

200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors D'oeuvres, Plus 30 Cocktails

Book - 2015
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FP 125,000. One of Martha Stewart's first hit books was HORS D'OEUVRES, published in 1992, which became an instant classic and has sold hundreds of thousands of copies to date. Elegant and delicious party food is a hallmark of Martha's graceful entertaining style, and now the team at Martha Stewart Living has refreshed and modernized appetizers, creating a compendium of easy yet stylish recipes that fit the way we cook and host today. With more than 200 recipes and 100 colour photos, this will be the new authority on stunning yet simple appetizers for any occasion.
Publisher: New York : Clarkson Potter/Publishers, [2015]
Edition: First edition
ISBN: 9780307954626
Branch Call Number: 641.81 Ste 3565
Characteristics: 256 pages :,illustrations


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Feb 11, 2016

Layout and pictures are visually appealing. Pictures show how to present the appetizers. I just found the quantities too large for entertaining my intimate family/friends so I would have to reduce the recipe sizes. It's good to know that this book exists for providing new ways for appetizers with drinks.

Dec 29, 2015

Martha used to really annoy me when she was La Grande Dame of the priviledged. Then she ended up being the only person jailed for insider trading, and boom - I was her soul sister. I guess she's recovered from her brush with the unwashed massses, and now she's back to square one. Oh Martha, where did you get all that caviar? Even I could write a cookbook if I had that much caviar to slather on everything. We are no longer an item.

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