Martha Stewart's Appetizers
200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors D'oeuvres, Plus 30 CocktailsBook - 2015
FP 125,000. One of Martha Stewart's first hit books was HORS D'OEUVRES, published in 1992, which became an instant classic and has sold hundreds of thousands of copies to date. Elegant and delicious party food is a hallmark of Martha's graceful entertaining style, and now the team at Martha Stewart Living has refreshed and modernized appetizers, creating a compendium of easy yet stylish recipes that fit the way we cook and host today. With more than 200 recipes and 100 colour photos, this will be the new authority on stunning yet simple appetizers for any occasion.
Publisher: New York : Clarkson Potter/Publishers, 
Edition: First edition
Branch Call Number: 641.81 Ste 3565
Characteristics: 256 pages :,illustrations